Ingredients
| Amount |
Name |
Type |
# |
| 9 lbs 14.73 oz |
Pale Ale - Viking (2.7 SRM) |
Grain |
1 |
| 5 lbs 8.19 oz |
Pumpkin (8.6 SRM) |
Fruit |
2 |
| 1 lbs 1.64 oz |
Caraaroma (Weyermann) (178.0 SRM) |
Grain |
3 |
| 12.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
4 |
| 2.50 ml |
Lactic Acid (Mash 0 min) |
Misc |
5 |
| 1.00 g |
Ascorbic Acid (Mash 0 min) |
Misc |
6 |
| 6.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
7 |
| 8.82 oz |
Brown Sugar, Dark [Boil] (50.0 SRM) |
Sugar |
8 |
| 5 lbs 8.19 oz |
Pumpkin [Boil] (8.6 SRM) |
Fruit |
9 |
| 0.53 oz |
Magnum [13.2%] - Boil 60 min |
Hops |
10 |
| 10.96 g |
Cinnamon Stick (Boil 5 min) |
Misc |
11 |
| 15.00 g |
Coriander Seed (Boil 5 min) |
Misc |
12 |
| 15.00 g |
Orange Peel, Bitter (Boil 5 min) |
Misc |
13 |
| 15.00 g |
Chipotle (Boil 0 min) |
Misc |
14 |
| 0.35 tsp |
Nutmeg (Boil 0 min) |
Misc |
15 |
| 1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
16 |
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