Columbian Sandstorm v.4

Brewer: Rainy Day Brewery
Batch Size: 12.50 gal	Style: New England IPA (21B)
Boil Size: 16.92 gal	Style Guide: BJCP 2015
Color: 4.8 SRM	Equipment: Blichman 20 Gallon RIMS Rev 3 - 78%
Bitterness: 68.3 IBUs	Boil Time: 90 min
Est OG: 1.071 (17.4° P)	Mash Profile: RIMS-HERMS Single Infusion, Medium Body
Est FG: 1.016 SG (4.0° P)	Fermentation: Ale, Single Stage
ABV: 7.4%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
16 lbs	Pilsner Malt (Rahr) (1.7 SRM)	Grain	1
6 lbs	Barley, Flaked (Briess) (1.7 SRM)	Grain	2
5 lbs	Wheat - White Malt (Briess) (2.3 SRM)	Grain	3
3 lbs	Oats, Flaked (1.0 SRM)	Grain	4
1 lbs	Melanoiden Malt (20.0 SRM)	Grain	5
1.00 oz	Magnum [12.0%] - Boil 60 min	Hops	6
2.00 oz	Citra [12.0%] - Boil 5 min	Hops	7
1.00 oz	Galaxy [14.0%] - Boil 5 min	Hops	8
1.00 oz	Sabro [16.0%] - Boil 5 min	Hops	9
1.00 oz	Vic Secret [15.5%] - Boil 5 min	Hops	10
1.00 oz	Citra [12.0%] - Steep 20 min	Hops	11
1.00 oz	Galaxy [14.0%] - Steep 20 min	Hops	12
1.00 oz	Sabro [16.0%] - Steep 20 min	Hops	13
1.00 oz	Vic Secret [15.5%] - Steep 20 min	Hops	14
2.0 pkgs	DIPA Ale (Omega #OYL-052)	Yeast	15
2.00 oz	Citra [12.0%] - Dry Hop 2 days	Hops	16
2.00 oz	Sabro [16.0%] - Dry Hop 2 days	Hops	17
2.00 oz	Vic Secret [15.5%] - Dry Hop 2 days	Hops	18
1.00 oz	Galaxy [14.0%] - Dry Hop 2 days	Hops	19

The three day dry hop is sequential to the 4 day dry hop. They do not occur simultaneously.

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