Aussie Aussie Aussie! IPA

All Grain Recipe

Submitted By: CptMidway (Shared)
Members can download and share recipes

Brewer: John Agee
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.52 galStyle Guide: BJCP 2008
Color: 7.9 SRMEquipment: My Equipment
Bitterness: 77.0 IBUsBoil Time: 60 min
Est OG: 1.070 (17.1° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.014 SG (3.7° P)Fermentation: Ale, Two Stage
ABV: 7.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel Malt - 20L (Cargill) (20.0 SRM) Grain 2
1 lbs Munich Malt - 20L (20.0 SRM) Grain 3
8.00 oz Wheat, Flaked (1.6 SRM) Grain 4
1.50 oz Bravo [15.0%] - Boil 60 min Hops 5
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 6
3.00 oz Galaxy [14.0%] - Steep 0 min Hops 7
1.00 oz Galaxy [14.0%] - Steep 15 min Hops 8
1.0 pkgs German Ale/Kolsch (White Labs #WLP029) Yeast 9
1.00 tsp Yeast Nutrient (Primary 3 days) Misc 10

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine