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#18 - Galaxy Ale 
(1 ratings)
All Grain Recipe
Submitted By: rothman (Shared)Members can download and share recipes
| Brewer: Anders Rothman | |
| Batch Size: 4.76 gal | Style: American IPA (13.2) |
| Boil Size: 6.60 gal | Style Guide: AABC 2010 |
| Color: 14.9 SRM | Equipment: Biltema gryta 25 liter |
| Bitterness: 63.6 IBUs | Boil Time: 90 min |
| Est OG: 1.067 (16.4° P) | Mash Profile: BIAB, Light Body |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Two Stage |
| ABV: 7.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 0.37 oz | Pale Malt (Weyermann) (3.3 SRM) | Grain | 1 |
| 1 lbs 1.64 oz | Cara Plus 200 (111.7 SRM) | Grain | 2 |
| 0.71 oz | Galaxy [15.4%] - First Wort | Hops | 3 |
| 0.71 oz | Galaxy [15.4%] - Boil 20 min | Hops | 4 |
| 0.95 tsp | Yeast Nutrient (Boil 20 min) | Misc | 5 |
| 0.71 oz | Galaxy [15.4%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 7 |
| 1.41 oz | Galaxy [15.4%] - Dry Hop 5 days | Hops | 8 |
2nd place swedish nationals 2014
by rothmanyey!