BRO-45-Pilsner SaaZ 2021 (3,0)

Brewer: Danzz
Batch Size: 5.55 gal	Style: German Pils ( 5D)
Boil Size: 8.69 gal	Style Guide: BJCP 2015
Color: 4.5 SRM	Equipment: Danzz-BIAB-02-Standard 6 Gal/23 l Batch
Bitterness: 32.0 IBUs	Boil Time: 90 min
Est OG: 1.053 (13.2° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.015 SG (3.7° P)	Fermentation: Lager, Three Stage
ABV: 5.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
0.43 g	Sels d'Epsom (Sulfate de Magnésium) (Mash 60 min)	Misc	1
0.39 g	Craie (Mash 60 min)	Misc	2
0.34 g	Bicarbonate de Soude (Mash 60 min)	Misc	3
8 lbs 13.10 oz	Pilsner (2 Row) Ger (2.0 SRM)	Grain	4
1 lbs 1.64 oz	Vienna Malt (3.5 SRM)	Grain	5
14.11 oz	Munich Malt (9.0 SRM)	Grain	6
7.05 oz	Barley, Flaked (1.7 SRM)	Grain	7
5.29 oz	Acid Malt (3.0 SRM)	Grain	8
1.23 oz	Saaz [3.8%] - Boil 60 min	Hops	9
1.23 oz	Saaz [3.8%] - Boil 30 min	Hops	10
0.25 tsp	Irish Moss (Boil 10 min)	Misc	11
1.06 oz	Saaz [3.8%] - Boil 10 min	Hops	12
1.06 oz	Saaz [3.8%] - Steep 0 min	Hops	13
1.0 pkgs	Bohemian Lager (Wyeast Labs #2124)	Yeast	14

BeerSmith™ Recipes and Web Editor