BeerSmith™ Recipes and Web Editor
Denver El Dorado/Galaxy Wheat lager 5 gallon 
All Grain Recipe
Submitted By: cfrazier77 (Shared)Members can download and share recipes
| Brewer: Craig Frazier | |
| Batch Size: 5.25 gal | Style: American Wheat or Rye Beer ( 6D) |
| Boil Size: 7.47 gal | Style Guide: BJCP 2008 |
| Color: 6.1 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain Mine 5 gallon |
| Bitterness: 30.1 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.4° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.009 SG (2.3° P) | Fermentation: Ale, Single Stage |
| ABV: 6.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7.95 gal | yellow malty, follow spreadsheet | Water | 1 |
| 1 lbs 0.39 oz | Rice Hulls (0.0 SRM) | Adjunct | 2 |
| 5 lbs 8.00 oz | Wheat Malt, White (Rahr) (3.2 SRM) | Grain | 3 |
| 3 lbs 8.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 4 |
| 6.40 oz | Caramel Malt - 40L (Cargill) (40.0 SRM) | Grain | 5 |
| 6.83 oz | chiller (Boil 20 min) | Misc | 6 |
| 0.26 tsp | Irish Moss (Boil 10 min) | Misc | 7 |
| 1.05 tsp | Yeast Nutrient (Boil 10 min) | Misc | 8 |
| 0.50 oz | El Dorado [13.7%] - Boil 5 min | Hops | 9 |
| 0.50 oz | Galaxy [14.4%] - Boil 5 min | Hops | 10 |
| 1.00 oz | El Dorado [13.7%] - Steep 15 min | Hops | 11 |
| 1.00 oz | Galaxy [14.4%] - Steep 15 min | Hops | 12 |
| 1.0 pkgs | German Lager (White Labs #WLP830) | Yeast | 13 |
| 1.50 oz | El Dorado [13.7%] - Dry Hop 4 days | Hops | 14 |
| 1.50 oz | Galaxy [15.7%] - Dry Hop 4 days | Hops | 15 |