Ingredients
Amount |
Name |
Type |
# |
8.06 g |
Cloreto de Cálcio (Mash 60 min) |
Misc |
1 |
5.37 g |
Sulfato de Cálcio (Mash 60 min) |
Misc |
2 |
1.69 g |
Baking Soda (Mash 60 min) |
Misc |
3 |
0.67 g |
Sulfato de Magnésio (Mash 60 min) |
Misc |
4 |
14.28 gal |
01 Água Carandaí |
Water |
5 |
13 lbs 3.64 oz |
Pilsen (Agraria) (2.0 SRM) |
Grain |
6 |
1 lbs 10.46 oz |
Corn, Flaked (1.3 SRM) |
Grain |
7 |
1 lbs 10.46 oz |
Rice, Flaked (1.0 SRM) |
Grain |
8 |
1 lbs 5.16 oz |
Vienna (Agraria) (4.1 SRM) |
Grain |
9 |
5.39 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
10 |
8.13 g |
Cloreto de Cálcio (Sparge 60 min) |
Misc |
11 |
5.42 g |
Sulfato de Cálcio (Sparge 60 min) |
Misc |
12 |
0.68 g |
Sulfato de Magnésio (Sparge 60 min) |
Misc |
13 |
0.71 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
14 |
0.88 oz |
Saaz [3.8%] - Boil 10 min |
Hops |
15 |
0.88 oz |
Saaz [3.8%] - Boil 5 min |
Hops |
16 |
2.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
17 |
0.64 ml |
Azeite de oliva (Primary 15 days) |
Misc |
18 |