Killer Kazbek

All Grain Recipe

Submitted By: zip100473 (Shared)
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Brewer: Paul Illa
Batch Size: 6.08 galStyle: German Pils ( 5D)
Boil Size: 7.40 galStyle Guide: BJCP 2015
Color: 2.9 SRMEquipment: Grainfather G30 220V USA
Bitterness: 36.7 IBUsBoil Time: 90 min
Est OG: 1.047 (11.7° P)Mash Profile: Temperature Mash, 2 Step, Light Body
Est FG: 1.007 SG (1.8° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
4.00 oz Rice Hulls (0.0 SRM) Adjunct 1
10 lbs 8.00 oz North Star Pilsner Malt (Rahr) (1.7 SRM) Grain 2
1.50 oz Kazbek [4.3%] - Boil 69 min Hops 3
1.00 oz Kazbek [4.3%] - Boil 30 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
1.00 oz Kazbek [4.3%] - Boil 1 min Hops 6
1.0 pkgs OSLO™ (Bootleg Biology #BBOSL) Yeast 7
1.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 8
0.50 oz Kazbek [6.5%] - Dry Hop 4 days Hops 9

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