Hefeweizen (GSteel)

All Grain Recipe

Submitted By: GrahamSteel (Shared)
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Brewer: Graham Steel
Batch Size: 5.50 galStyle: Weissbier (10A)
Boil Size: 7.75 galStyle Guide: BJCP 2015
Color: 3.4 SRMEquipment: Ss Brewtech All Grain Kit (Direct Fire) - 5 Gal Batch
Bitterness: 13.0 IBUsBoil Time: 60 min
Est OG: 1.049 (12.2° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Single Stage
ABV: 4.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.18 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
4 lbs 6.55 oz Wheat Malt, Ger (2.0 SRM) Grain 2
0.26 oz Columbus (Tomahawk) [14.2%] - Boil 60 min Hops 3
1.0 pkgs Munuch Classic Wheat Beer (Lallemand #- ) Yeast 4

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