Ingredients
Amount |
Name |
Type |
# |
18.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
1 |
3.40 g |
Calcium Chloride (Mash 60 min) |
Misc |
2 |
30 lbs |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
3 |
20 lbs |
2-Row (Breiss) (1.8 SRM) |
Grain |
4 |
18 lbs |
Corn, Flaked (1.3 SRM) |
Grain |
5 |
1.50 oz |
Magnum [17.6%] - Boil 60 min |
Hops |
6 |
3.60 g |
Calcium Chloride (Boil 60 min) |
Misc |
7 |
6.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
8 |
8.00 oz |
Motueka [5.6%] - Steep 10 min |
Hops |
9 |
10.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
10 |
4.00 tsp |
Yeast Nutrient (Primary 3 days) |
Misc |
11 |