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Czech Please! 
All Grain Recipe
Submitted By: Tranquillado (Shared)Members can download and share recipes
| Brewer: JJ | |
| Batch Size: 5.00 gal | Style: Czech Pale Lager ( 3A) |
| Boil Size: 6.53 gal | Style Guide: BJCP 2015 |
| Color: 5.2 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
| Bitterness: 35.0 IBUs | Boil Time: 60 min |
| Est OG: 1.042 (10.5° P) | Mash Profile: Temperature Mash, 2 Step, Medium Body |
| Est FG: 1.010 SG (2.5° P) | Fermentation: pressure fast lager ferment |
| ABV: 4.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 1 lbs | Carapils (Briess) (1.5 SRM) | Grain | 2 |
| 1 lbs | Caravienne Malt (22.0 SRM) | Grain | 3 |
| 1.00 oz | Saaz [3.8%] - First Wort | Hops | 4 |
| 1.00 oz | Saaz [3.8%] - Boil 60 min | Hops | 5 |
| 1.00 oz | Saaz [3.8%] - Boil 10 min | Hops | 6 |
| 0.75 oz | Saaz [3.8%] - Steep 10 min | Hops | 7 |
| 2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 8 |