Killer Kazbek DME 20min

Extract Recipe

Submitted By: zip100473 (Shared)
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Brewer: Paul Illa
Batch Size: 6.08 galStyle: German Pils ( 5D)
Boil Size: 7.13 galStyle Guide: BJCP 2015
Color: 2.7 SRMEquipment: Grainfather G30 110V USA
Bitterness: 35.8 IBUsBoil Time: 60 min
Est OG: 1.048 (12.0° P)
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
7.13 gal Distilled Water Water 1
8.00 oz Carafoam (Weyermann) [Steep] (2.0 SRM) Grain 2
3 lbs Pilsen Light DME (Briess) [Boil] (2.0 SRM) Dry Extract 3
3.00 oz Kazbek [4.3%] - Boil 20 min Hops 4
1.00 Whirlfloc Tablet (Boil 15 min) Misc 5
4 lbs 8.00 oz Pilsen Light DME (Briess) [Boil for 5 min] [Boil] (2.0 SRM) Dry Extract 6
1.00 oz Kazbek [4.3%] - Boil 1 min Hops 7
1.0 pkgs REGAL Lager Yeast Blend (Bootleg Biology #BBXRGL) Yeast 8
0.50 oz Kazbek [4.3%] - Dry Hop 4 days Hops 9

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