Placa Provisória - Session IPA Comeback

All Grain Recipe

Submitted By: GustavoDiniz (Shared)
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Brewer: Plaqueiro
Batch Size: 13.21 galStyle: American Pale Ale (10A)
Boil Size: 15.36 galStyle Guide: BJCP 2008
Color: 7.0 SRMEquipment: Placa Pot
Bitterness: 39.9 IBUsBoil Time: 60 min
Est OG: 1.047 (11.7° P)Mash Profile: PlacaMash
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 4.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
18.40 gal Wateraguaí 3.0 Water 1
30.90 g Gypsum (Calcium Sulfate) (Mash 60 min) Misc 2
10.40 g Epsom Salt (MgSO4) (Mash 60 min) Misc 3
7.90 g Calcium Chloride (Mash 60 min) Misc 4
6.70 g Baking Soda (Mash 60 min) Misc 5
22 lbs 0.74 oz Maris Otter Pale Malt (Muntons) (2.6 SRM) Grain 6
3 lbs 4.91 oz Amber Malt (Muntons) (23.9 SRM) Grain 7
1.06 oz Centennial [10.0%] - Boil 60 min Hops 8
2.65 oz Cascade [5.5%] - Boil 20 min Hops 9
2.65 oz Cascade [5.5%] - Boil 10 min Hops 10
7.05 oz Citra [12.0%] - Steep 0 min Hops 11
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12

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