# 4 Kveik DDH IPA v2 31L (Bièrésina )
All Grain Recipe
Submitted By: maltthias (Shared)
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Batch Size: 8.72 gal | Style: American IPA (21A) |
Boil Size: 10.09 gal | Style Guide: BJCP 2015 |
Color: 7.7 SRM | Equipment: #MY BIAB ok |
Bitterness: 73.0 IBUs | Boil Time: 60 min |
Est OG: 1.051 (12.7° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Kveik voss lallemand |
ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
12.40 gal |
kveik DDH IPA v2 |
Water |
1 |
16 lbs 8.55 oz |
Pale ale premières moisson BIO (3.0 SRM) |
Grain |
2 |
1 lbs 6.93 oz |
Cara belge (15.2 SRM) |
Grain |
3 |
5.29 oz |
Crystal château (71.1 SRM) |
Grain |
4 |
2.82 g |
Salt (Mash 60 min) |
Misc |
5 |
4.58 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
6 |
3.21 g |
Calcium Chloride (Mash 60 min) |
Misc |
7 |
18.60 ml |
Lactic Acid (Mash 60 min) |
Misc |
8 |
0.71 oz |
Simcoe [13.0%] - Boil 60 min |
Hops |
9 |
1.94 oz |
Simcoe [13.0%] - Boil 15 min |
Hops |
10 |
10.00 g |
Irish Moss (Boil 10 min) |
Misc |
11 |
0.92 oz |
Citra [12.0%] - Steep 20 min |
Hops |
12 |
0.92 oz |
Mosaic (HBC 369) [12.2%] - Steep 20 min |
Hops |
13 |
0.92 oz |
Simcoe [13.0%] - Steep 20 min |
Hops |
14 |
1.0 pkgs |
Voss Kveik (Lallemand #Kveik voss) |
Yeast |
15 |
3.28 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 6 days |
Hops |
16 |
1.06 oz |
Simcoe [13.0%] - Dry Hop 6 days |
Hops |
17 |
3.28 oz |
Citra [12.0%] - Dry Hop 4 days |
Hops |
18 |
2.12 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 4 days |
Hops |
19 |
1.16 oz |
Simcoe [13.0%] - Dry Hop 2 days |
Hops |
20 |
Notes
1.052/57 avant dilutionThis Recipe Has Not Been Rated