Bobby No Look

All Grain Recipe

Submitted By: keithdyer (Shared)
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Brewer: Dyer Straits
Batch Size: 5.00 galStyle: American IPA (21A)
Boil Size: 6.53 galStyle Guide: BJCP 2015
Color: 9.4 SRMEquipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 60.7 IBUsBoil Time: 60 min
Est OG: 1.067 (16.5° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.016 SG (4.0° P)Fermentation: Ale, Single Stage
ABV: 6.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
11 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 60L (60.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1.82 oz Centennial [10.0%] - Boil 60 min Hops 4
0.25 tsp Irish Moss (Boil 10 min) Misc 5
0.68 oz Centennial [10.0%] - Boil 5 min Hops 6
0.45 oz Cascade [5.5%] - Boil 5 min Hops 7
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 8
0.50 oz Cascade [5.5%] - Dry Hop 7 days Hops 9
0.25 oz Centennial [10.0%] - Dry Hop 7 days Hops 10

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