Denver Morning Brew Golden Stout 
All Grain Recipe
Submitted By: cfrazier77 (Shared)
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| Brewer: Brewer's Friend | |
| Batch Size: 10.00 gal | Style: Sweet Stout (16A) |
| Boil Size: 12.42 gal | Style Guide: BJCP 2015 |
| Color: 7.0 SRM | Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain Mine 5 gallon |
| Bitterness: 29.4 IBUs | Boil Time: 60 min |
| Est OG: 1.074 (17.9° P) | Mash Profile: RIMS-HERMS Single Infusion, Medium Body |
| Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
| ABV: 7.6% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs 8.00 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
| 11 lbs 8.00 oz |
Pilsner (2 Row) Ger (2.0 SRM) |
Grain |
2 |
| 2 lbs |
Barley, Flaked (1.7 SRM) |
Grain |
3 |
| 2 lbs |
Munich Malt (9.0 SRM) |
Grain |
4 |
| 2 lbs |
Oats, Flaked (1.0 SRM) |
Grain |
5 |
| 12.00 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
6 |
| 0.75 oz |
Magnum [14.1%] - First Wort |
Hops |
7 |
| 2.00 oz |
Centennial [7.3%] - Boil 10 min |
Hops |
8 |
| 1.9 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
| 15.24 oz |
Cacao Nibs (Secondary 7 days) |
Misc |
10 |
| 10.00 oz |
Coffee Beans (Medium Roast) (Secondary 7 days) |
Misc |
11 |
| 3.81 items |
Vanilla Beans (Secondary 7 days) |
Misc |
12 |
Notes
steep finings in cheap vodka for 1 week prior to brewing — pour vodka from steeping finings into secondary along with steepping bagThis Recipe Has Not Been Rated
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