BeerSmith™ Recipes and Web Editor
Munich Helles 
All Grain Recipe
Submitted By: relorr (Shared)Members can download and share recipes
| Brewer: Renan Lorena | |
| Batch Size: 10.57 gal | Style: Munich Helles ( 4A) |
| Boil Size: 11.89 gal | Style Guide: BJCP 2015 |
| Color: 4.7 SRM | Equipment: brewhome |
| Bitterness: 20.3 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.5° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.018 SG (4.5° P) | Fermentation: Ale, Two Stage |
| ABV: 4.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 17 lbs 10.19 oz | Viking Pilsner Malt (2.0 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 0.71 oz | Herkules [14.5%] - Boil 55 min | Hops | 3 |
| 2.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 4 |
| 1.06 oz | Hallertauer Mittelfrueh [4.0%] - Boil 5 min | Hops | 5 |
| 3.0 pkgs | Diamond Lager (Lallemand #-) | Yeast | 6 |