Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.52 oz |
Pale Malt, Best (Simpsons) (2.5 SRM) |
Grain |
1 |
1 lbs 3.02 oz |
Caraamber (Weyermann) (36.0 SRM) |
Grain |
2 |
1 lbs 1.69 oz |
Pale Ale, Finest Maris Otter (Simpsons) (2.5 SRM) |
Grain |
3 |
1 lbs 1.66 oz |
Oats, Golden Naked®™ (Simpsons) (9.1 SRM) |
Grain |
4 |
7.61 oz |
Chocolate Malt (Simpsons) (600.8 SRM) |
Grain |
5 |
5.71 oz |
Roasted Barley (300.0 SRM) |
Grain |
6 |
0.40 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
7 |
0.40 oz |
Idaho #7 [13.0%] - Boil 60 min |
Hops |
8 |
0.40 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
9 |
0.40 oz |
Idaho #7 [13.0%] - Boil 30 min |
Hops |
10 |
0.40 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
11 |
0.40 oz |
Idaho #7 [13.0%] - Boil 15 min |
Hops |
12 |
0.99 oz |
Centennial [10.0%] - Boil 5 min |
Hops |
13 |
0.40 oz |
Idaho #7 [13.0%] - Boil 5 min |
Hops |
14 |
1.0 pkgs |
Voss Kveik Ale Yeast (Lallemand #- ) |
Yeast |
15 |
1.76 oz |
Centennial [10.0%] - Dry Hop 0 days |
Hops |
16 |
1.23 oz |
Idaho #7 [13.0%] - Dry Hop 0 days |
Hops |
17 |