Ingredients
Amount |
Name |
Type |
# |
12 lbs |
Pale Malt (2 Row) US (1.5 SRM) |
Grain |
1 |
1 lbs |
Carafoam (5.0 SRM) |
Grain |
2 |
8.00 oz |
Victory Malt (28.0 SRM) |
Grain |
3 |
6.00 oz |
Caramel/Crystal Malt - 10L (10.0 SRM) |
Grain |
4 |
2.00 oz |
Caramel/Crystal Malt - 60L (55.0 SRM) |
Grain |
5 |
0.50 oz |
Columbus (Tomahawk) [17.4%] - Boil 60 min |
Hops |
6 |
1.50 oz |
Cascade [7.3%] - Boil 20 min |
Hops |
7 |
0.50 oz |
Columbus (Tomahawk) [17.4%] - Boil 20 min |
Hops |
8 |
1.50 oz |
Centennial [10.1%] - Boil 10 min |
Hops |
9 |
0.50 oz |
Cascade [7.3%] - Boil 10 min |
Hops |
10 |
1.0 pkgs |
American Ale II (Wyeast Labs #1272) |
Yeast |
11 |
0.50 oz |
Amarillo Gold [8.9%] - Dry Hop 7 days |
Hops |
12 |
0.50 oz |
Centennial [10.1%] - Dry Hop 7 days |
Hops |
13 |
0.50 oz |
Columbus (Tomahawk) [17.4%] - Dry Hop 7 days |
Hops |
14 |