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Dancin Ceili - Irish Red 5gal Extract 
Extract Recipe
Submitted By: thehomebrewersd (Shared)Members can download and share recipes
| Brewer: Home Brewing Co. | |
| Batch Size: 5.50 gal | Style: Irish Red Ale (15A) |
| Boil Size: 7.85 gal | Style Guide: BJCP 2015 |
| Color: 20.0 SRM | Equipment: Homebrewer Setup |
| Bitterness: 17.1 IBUs | Boil Time: 90 min |
| Est OG: 1.049 (12.1° P) | |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 4.7% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Crystal Extra Dark - 120L (Crisp) (120.0 SRM) | Grain | 1 |
| 4.00 oz | Honey Malt (Gambrinus) (25.0 SRM) | Grain | 2 |
| 4.00 oz | Roasted Barley (Crisp) (695.0 SRM) | Grain | 3 |
| 6 lbs | DME Golden Light (Briess) [Boil] (4.0 SRM) | Dry Extract | 4 |
| 1.00 oz | East Kent Goldings (EKG) [5.0%] - Boil 60 min | Hops | 5 |