Brian's Blonde Ale

All Grain Recipe

Submitted By: Briansbest (Shared)
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Batch Size: 5.25 galStyle: German Pils ( 5D)
Boil Size: 6.44 galStyle Guide: BJCP 2015
Color: 3.5 SRMEquipment: ANVIL Foundry 10.5 (5 gal batch) size
Bitterness: 38.4 IBUsBoil Time: 75 min
Est OG: 1.043 (10.8° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.4° P)Fermentation: Ale, Two Stage
ABV: 4.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
1 lbs Pale Malt, Maris Otter (3.0 SRM) Grain 2
8.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
1.00 oz Perle, U.S. [8.2%] - Boil 60 min Hops 4
1.00 oz Saaz [3.8%] - Boil 15 min Hops 5
0.50 oz Perle, U.S. [8.2%] - Steep 0 min Hops 6
0.50 oz Saaz [3.8%] - Steep 0 min Hops 7
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 8

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