All Grain Recipe
Submitted By: mcaukin (Shared)
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| Brewer: Meredith Caukin | |
| Batch Size: 5.25 gal | Style: American Amber Ale (19A) |
| Boil Size: 6.81 gal | Style Guide: BJCP 2015 |
| Color: 12.2 SRM | Equipment: ANVIL Foundry 10.5 (5 gal batch) size |
| Bitterness: 32.0 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: Anvil, Medium Body, No Sparge |
| Est FG: 1.011 SG (2.8° P) | Fermentation: Ale, Three Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7.58 gal |
Orange City, Fl |
Water |
1 |
| 4.01 g |
Epsom Salt (MgSO4) (Mash 60 min) |
Misc |
2 |
| 7 lbs 10.51 oz |
Pale Malt (2 Row) US (1.8 SRM) |
Grain |
3 |
| 15.33 oz |
Cara-Pils/Dextrine (1.5 SRM) |
Grain |
4 |
| 14.34 oz |
Aromatic Malt (20.0 SRM) |
Grain |
5 |
| 12.91 oz |
Caramunich Malt (40.0 SRM) |
Grain |
6 |
| 2.87 oz |
Roasted Barley (300.0 SRM) |
Grain |
7 |
| 0.81 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
8 |
| 0.40 oz |
Hallertauer [4.8%] - Boil 20 min |
Hops |
9 |
| 1.10 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
10 |
| 0.40 oz |
Hallertauer [4.8%] - Boil 10 min |
Hops |
11 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |
Taste Notes
Excellent tasting beer. Has a slight roasted malt flavor with a good mouth feel. Perfect clear reddish color and pours a foamy white head for a while, holding a light (ale style) skimcoat on top until bottom of the pint mug. This was a crowd favorite, keg went very fast once tapped. Many requests to make more. This is a winner!Notes
2 row base Malta for all beers. Cara-pils significantly increases head/foam retention. Caraaroma adds strong caramel flavor, red color, and malty aroma. Aromatic malt adds very strong malt flavor and aroma to your beer
Used 3 stage fermentation with gelatin to enhance clarification prior to keg/bottling.
BeerSmith™ Recipes and Web Editor
(1 ratings)
American Amber Red Ale
by mcaukinExcellent beer.