_Ben Platale 
All Grain Recipe
Submitted By: strix (Shared)
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Brewer: Ben | |
Batch Size: 3.96 gal | Style: American Pale Ale (10A) |
Boil Size: 4.76 gal | Style Guide: BJCP 2008 |
Color: 10.6 SRM | Equipment: Ben MashTun 38l Kettle 25l |
Bitterness: 40.1 IBUs | Boil Time: 70 min |
Est OG: 1.062 (15.2° P) | Mash Profile: Ben Single infusion, Medium body, No sparge |
Est FG: 1.014 SG (3.5° P) | Fermentation: Ale, Two Stage |
ABV: 6.4% | Taste Rating: 0.0 |
Ingredients
Amount |
Name |
Type |
# |
8 lbs 2.51 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
14.11 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
0.32 oz |
Magnum [12.6%] - Boil 60 min |
Hops |
3 |
0.53 oz |
Perle [4.8%] - Boil 30 min |
Hops |
4 |
0.92 oz |
Cascade [7.0%] - Boil 10 min |
Hops |
5 |
0.46 oz |
Cascade [7.0%] - Boil 10 min |
Hops |
6 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
7 |
Notes
From Amihopfen Braupaket "SNPA"This Recipe Has Not Been Rated