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Citra Pale Ale (GSteel) 
(1 ratings)
All Grain Recipe
Submitted By: GrahamSteel (Shared)Members can download and share recipes
| Batch Size: 5.50 gal | Style: American Pale Ale (18B) |
| Boil Size: 7.25 gal | Style Guide: BJCP 2015 |
| Color: 8.1 SRM | Equipment: Ss Brewtech All Grain Kit (Direct Fire) - 5 Gal Batch |
| Bitterness: 33.0 IBUs | Boil Time: 60 min |
| Est OG: 1.059 (14.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.015 SG (3.7° P) | Fermentation: Ale, Two Stage |
| ABV: 5.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 0.20 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 1 |
| 11 lbs 0.37 oz | Pale Ale Malt (CMC) (3.5 SRM) | Grain | 2 |
| 12.35 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 8.82 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 4 |
| 0.50 oz | Citra [12.0%] - Boil 60 min | Hops | 5 |
| 0.50 oz | Cascade [5.5%] - Boil 15 min | Hops | 6 |
| 0.50 oz | Citra [12.0%] - Boil 15 min | Hops | 7 |
| 0.50 oz | Cascade [5.5%] - Boil 0 min | Hops | 8 |
| 0.50 oz | Citra [12.0%] - Boil 0 min | Hops | 9 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 10 |
| 1.00 oz | Cascade [5.5%] - Dry Hop 0 days | Hops | 11 |
| 0.50 oz | Citra [12.0%] - Dry Hop 0 days | Hops | 12 |