Ingredients
Amount |
Name |
Type |
# |
13 lbs 1.28 oz |
Brown Malt (65.0 SRM) |
Grain |
1 |
6.40 oz |
Caramel/Crystal Malt - 60L (60.0 SRM) |
Grain |
2 |
1.00 oz |
Centennial [10.0%] - Boil 60 min |
Hops |
3 |
1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
4 |
1.00 oz |
Amarillo [9.2%] - Boil 15 min |
Hops |
5 |
1.00 oz |
Centennial [10.0%] - Boil 15 min |
Hops |
6 |
1.00 oz |
Willamette [5.5%] - Boil 15 min |
Hops |
7 |
1.00 oz |
Cascade [5.5%] - Boil 1 min |
Hops |
8 |
1.0 pkgs |
SafAle English Ale (DCL/Fermentis #S-04) |
Yeast |
9 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
10 |
2.00 oz |
Cascade [5.5%] - Dry Hop 5 days |
Hops |
11 |
2.00 oz |
Chinook [13.0%] - Dry Hop 5 days |
Hops |
12 |
1.00 oz |
Amarillo [9.2%] - Dry Hop 3 days |
Hops |
13 |
1.00 oz |
Cascade [5.5%] - Dry Hop 3 days |
Hops |
14 |