Brew-no You Know Brown Ale v2.51

All Grain Recipe

Submitted By: Daddylawman (Shared)
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Brewer: Rainy Day Brewery
Batch Size: 10.50 galStyle: American Brown Ale (19C)
Boil Size: 13.55 galStyle Guide: BJCP 2015
Color: 22.0 SRMEquipment: Blichman 20 Gallon RIMS Rev 3 - 78%
Bitterness: 25.4 IBUsBoil Time: 60 min
Est OG: 1.056 (13.9° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Maris Otter (Crisp) (4.0 SRM) Grain 1
4 lbs Munich Dark Inventory (8.0 SRM) Grain 2
1 lbs 9.60 oz Pale Chocolate Malt -inv (220.0 SRM) Grain 3
1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 4
1 lbs Melanoiden Malt (20.0 SRM) Grain 5
2.00 oz Special B Dingmans - Inv (147.0 SRM) Grain 6
1.00 oz Magnum [12.0%] - Boil 60 min Hops 7
1.00 oz Cascade [5.5%] - Boil 10 min Hops 8
1.0 pkgs British Ale Yeast-harvested (Wyeast Labs #1098) Yeast 9

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