Brew-no You Know Brown Ale v.3 (3.0)

All Grain Recipe

Submitted By: Daddylawman (Shared)
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Brewer: Rainy Day Brewery
Batch Size: 10.50 galStyle: American Brown Ale (19C)
Boil Size: 13.55 galStyle Guide: BJCP 2015
Color: 25.6 SRMEquipment: Blichman 20 Gallon RIMS Rev 3 - 78%
Bitterness: 28.1 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Medium Body, Batch Sparge
Est FG: 1.010 SG (2.7° P)Fermentation: Ale, Two Stage
ABV: 5.7%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs Maris Otter (Crisp) (4.0 SRM) Grain 1
2 lbs 8.00 oz Munich Dark 30L (Gambrinus) (35.0 SRM) Grain 2
1 lbs Chocolate Malt (350.0 SRM) Grain 3
1 lbs Melanoiden Malt (20.0 SRM) Grain 4
1 lbs Special B Malt (180.0 SRM) Grain 5
1.00 oz Jarrylo [16.0%] - Boil 30 min Hops 6
1.00 oz Willamette [5.5%] - Boil 10 min Hops 7
1.0 pkgs Voss Kveik (Omega #OYL-061) Yeast 8

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