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No Culottes, No Problem 
All Grain Recipe
Submitted By: herbie (Shared)Members can download and share recipes
| Brewer: Greg Hoover | |
| Batch Size: 5.50 gal | Style: Biere de Garde (16D) |
| Boil Size: 6.85 gal | Style Guide: BJCP 2008 |
| Color: 9.5 SRM | Equipment: Brew Pot (10 gal) and Cooler (48 qt) |
| Bitterness: 22.1 IBUs | Boil Time: 90 min |
| Est OG: 1.074 (18.0° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.013 SG (3.4° P) | Fermentation: My Aging Profile |
| ABV: 8.0% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 8.00 oz | Pilsen (Dingemans) (1.6 SRM) | Grain | 1 |
| 3 lbs | Munich (Dingemans) (5.5 SRM) | Grain | 2 |
| 12.00 oz | Caravienne Malt (22.0 SRM) | Grain | 3 |
| 0.96 oz | Black (Patent) Malt (500.0 SRM) | Grain | 4 |
| 1 lbs | Cane (Beet) Sugar (0.0 SRM) | Sugar | 5 |
| 1.40 oz | Fuggles [5.0%] - Boil 60 min | Hops | 6 |
| 1.0 pkgs | European Ale (White Labs #WLP011) | Yeast | 7 |