StrataBoom - 5 Gal Extract - Recipe

StrataBoom - 5 Gal Extract

Batch Size: 5.25 gal	Style: Double IPA (22A)
Boil Size: 6.79 gal	Style Guide: BJCP 2015
Color: 4.7 SRM	Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler
Bitterness: 84.8 IBUs	Boil Time: 60 min
Est OG: 1.089 (21.4° P)
Est FG: 1.017 SG (4.5° P)	Fermentation: Ale, Two Stage
ABV: 9.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1 lbs	Triticale [Steep] (1.7 SRM)	Grain	1
0.55 oz	Caramalt Malt - 15L (Bairds) [Steep] (15.0 SRM)	Grain	2
10 lbs	Extra Light Dry Extract [Boil] (3.0 SRM)	Dry Extract	3
2 lbs	Corn Sugar (Dextrose) [Boil] (0.0 SRM)	Sugar	4
2.00 oz	Chinook [13.0%] - Boil 60 min	Hops	5
2.20 oz	Strata [12.0%] - Steep 15 min	Hops	6
2.00 oz	Citra [12.0%] - Steep 15 min	Hops	7
1.0 pkgs	Pub (Imperial Yeast #A09)	Yeast	8
2.00 oz	Citra [12.0%] - Dry Hop 4 days	Hops	9
2.00 oz	Strata [12.0%] - Dry Hop 4 days	Hops	10
2.00 oz	Strata [12.0%] - Dry Hop 2 days	Hops	11