Unnatural Blonde 
All Grain Recipe
Submitted By: cookiedds (Shared)
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| Brewer: Christian Claeys | |
| Batch Size: 7.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 9.26 gal | Style Guide: BJCP 2015 |
| Color: 4.5 SRM | Equipment: 1 keg MWP |
| Bitterness: 24.0 IBUs | Boil Time: 70 min |
| Est OG: 1.052 (12.7° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.012 SG (3.2° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 4 lbs 8.00 oz |
Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM) |
Grain |
1 |
| 4 lbs 8.00 oz |
Pilsner (Weyermann) (1.7 SRM) |
Grain |
2 |
| 4 lbs 8.00 oz |
Brewer's Malt, 2-Row, Premium (Great Western) (2.0 SRM) |
Grain |
3 |
| 8.00 oz |
Caramalt (Simpsons) (18.3 SRM) |
Grain |
4 |
| 5.00 g |
Calcium Chloride (Mash 60 min) |
Misc |
5 |
| 5.00 g |
Gypsum (Calcium Sulfate) (Mash 60 min) |
Misc |
6 |
| 2.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
7 |
| 0.50 oz |
Idaho Gem [14.0%] - Boil 30 min |
Hops |
8 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
| 1.00 tsp |
Yeast Nutrient (Boil 5 days) |
Misc |
10 |
| 2.00 oz |
Idaho Gem [14.0%] - Steep 30 min |
Hops |
11 |
| 2.00 oz |
Sonnet [6.0%] - Steep 30 min |
Hops |
12 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |
| 2.00 oz |
Idaho Gem [14.0%] - Dry Hop 4 days |
Hops |
14 |
| 2.00 oz |
Sonnet [6.0%] - Dry Hop 4 days |
Hops |
15 |
Notes
Ferment at 60° and slowly rise to 70° over 2 weeks.This Recipe Has Not Been Rated
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