Ingredients
Amount |
Name |
Type |
# |
9 lbs 0.62 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
11.36 oz |
Crystal, Light (Simpsons) (52.8 SRM) |
Grain |
3 |
3.57 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
0.53 oz |
Northern Brewer [8.5%] - Boil 60 min |
Hops |
5 |
0.53 oz |
Cascade [5.5%] - Boil 20 min |
Hops |
6 |
0.35 oz |
Mosaic (HBC 369) [12.2%] - Boil 20 min |
Hops |
7 |
0.35 oz |
Cascade [5.5%] - Boil 8 min |
Hops |
8 |
0.35 oz |
Mosaic (HBC 369) [12.2%] - Boil 5 min |
Hops |
9 |
1.06 oz |
Cascade [5.5%] - Steep 20 min |
Hops |
10 |
0.88 oz |
Mosaic (HBC 369) [12.2%] - Steep 20 min |
Hops |
11 |
1.0 pkgs |
American Ale (Wyeast Labs #1056) |
Yeast |
12 |
1.76 oz |
Cascade [5.5%] - Dry Hop 5 days |
Hops |
13 |
1.76 oz |
Mosaic (HBC 369) [12.2%] - Dry Hop 5 days |
Hops |
14 |