What a Low Strange ABV it Is

All Grain Recipe

Submitted By: xhuskr (Shared)
Members can download and share recipes

Brewer: SBBrewers
Batch Size: 5.00 galStyle: American Pale Ale (10A)
Boil Size: 7.38 galStyle Guide: BJCP 2008
Color: 4.4 SRMEquipment: Pot and Cooler (10 Gal/37.8 L) - All Grain
Bitterness: 42.0 IBUsBoil Time: 60 min
Est OG: 1.051 (12.5° P)Mash Profile: Single Infusion, Medium Body
Est FG: 1.011 SG (2.8° P)Fermentation: Ale, Two Stage
ABV: 5.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
6 lbs 12.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs 8.00 oz Vienna Malt (Briess) (3.5 SRM) Grain 2
8.00 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
0.50 oz Amarillo [9.2%] - Boil 20 min Hops 4
0.50 oz Simcoe [13.0%] - Boil 20 min Hops 5
0.50 oz Amarillo [9.2%] - Boil 5 min Hops 6
0.50 oz Simcoe [13.0%] - Boil 5 min Hops 7
0.50 oz Amarillo [9.2%] - Steep 20 min Hops 8
0.50 oz Simcoe [13.0%] - Steep 20 min Hops 9
1.0 pkgs California Ale (White Labs #WLP001) Yeast 10
0.50 oz Amarillo [9.2%] - Dry Hop 4 days Hops 11
0.50 oz Simcoe [13.0%] - Dry Hop 4 days Hops 12

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine