SESSION IPA LÚPULOS AUSTRALIANOS - MACULELÊ

All Grain Recipe

Submitted By: tuliofa (Shared)
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Brewer: TULIO
Batch Size: 22.45 galStyle: Specialty IPA (21B)
Boil Size: 27.41 galStyle Guide: BJCP 2015
Color: 4.3 SRMEquipment: MACULELE
Bitterness: 35.8 IBUsBoil Time: 60 min
Est OG: 1.053 (13.1° P)Mash Profile: RIMS-HERMS Single Infusion, Light Body
Est FG: 1.013 SG (3.3° P)Fermentation: Ale, Two Stage
ABV: 5.3%Taste Rating: 30.0

Ingredients
Amount Name Type #
49 lbs 9.66 oz Viking Pilsner Malt (2.0 SRM) Grain 1
3 lbs 4.91 oz Viking Pale Ale Malt (3.0 SRM) Grain 2
1.76 oz BECO - Green Bullet [10.6%] - Boil 60 min Hops 3
1.76 oz BECO - Ella (Pacote) [15.2%] - Boil 45 min Hops 4
4.00 Whirlfloc Tablet (Boil 15 min) Misc 5
1.76 oz Galaxy [14.0%] - Boil 0 min Hops 6
6.0 pkgs BECO - Safale American (DCL/Fermentis #US-05) Yeast 7
7.05 oz Galaxy [14.0%] - Dry Hop 4 days Hops 8
1.76 oz BECO - Ella (Pacote) [15.2%] - Dry Hop 4 days Hops 9
1.76 oz BECO - Green Bullet [10.6%] - Dry Hop 4 days Hops 10

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