Ingredients
Amount |
Name |
Type |
# |
6 lbs 9.82 oz |
Pale Malt (Weyermann) (3.3 SRM) |
Grain |
1 |
1 lbs 15.75 oz |
Munich, Light (Joe White) (9.0 SRM) |
Grain |
2 |
8.82 oz |
Caramalt (Joe White) (25.0 SRM) |
Grain |
3 |
8.82 oz |
Wheat Malt, Malt Craft (Joe White) (1.8 SRM) |
Grain |
4 |
0.56 oz |
East Kent Goldings (EKG) [5.0%] - First Wort |
Hops |
5 |
8.82 oz |
Light Dry Extract [Boil] (8.0 SRM) |
Dry Extract |
6 |
1 lbs 1.64 oz |
Corn Sugar (Dextrose) [Boil] (0.0 SRM) |
Sugar |
7 |
8.82 oz |
Maltodextrin [Boil] (3.0 SRM) |
Sugar |
8 |
1.06 oz |
Cascade [5.9%] - Boil 20 min |
Hops |
9 |
0.35 oz |
Chinook [12.7%] - Boil 15 min |
Hops |
10 |
1.06 oz |
Chinook [12.7%] - Steep 30 min |
Hops |
11 |
0.35 oz |
Cascade [5.5%] - Steep 30 min |
Hops |
12 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
13 |