Ingredients
Amount |
Name |
Type |
# |
11 lbs 0.37 oz |
Malteurop Pilsen Malt (1.9 SRM) |
Grain |
1 |
2 lbs 3.27 oz |
Crisp Vienna Malt (3.6 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Crisp Amber Malt (33.0 SRM) |
Grain |
3 |
3.53 oz |
Rakau (Alpharoma) [9.1%] - Boil 60 min |
Hops |
4 |
1.76 oz |
Nelson Sauvin [9.7%] - Boil 5 min |
Hops |
5 |
1.76 oz |
Rakau (Alpharoma) [9.1%] - Boil 5 min |
Hops |
6 |
1.0 pkgs |
Vermont IPA (Giga Yeast #GY054) |
Yeast |
7 |
0.88 oz |
Nelson Sauvin [9.7%] - Dry Hop 3 days |
Hops |
8 |
0.88 oz |
Rakau (Alpharoma) [9.1%] - Dry Hop 3 days |
Hops |
9 |
0.88 oz |
Nelson Sauvin [9.7%] - Dry Hop 3 days |
Hops |
10 |
0.88 oz |
Rakau (Alpharoma) [9.1%] - Dry Hop 3 days |
Hops |
11 |