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EMC Squared IPA (Einstein IPA) 
All Grain Recipe
Submitted By: wcoe (Shared)Members can download and share recipes
| Brewer: W Coe | |
| Batch Size: 35.00 gal | Style: American IPA (14B) |
| Boil Size: 43.50 gal | Style Guide: BJCP 2008 |
| Color: 6.4 SRM | Equipment: 55 Gallon BoilerMaker™ (1 Bbl/120 L) |
| Bitterness: 97.6 IBUs | Boil Time: 90 min |
| Est OG: 1.064 (15.6° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
| ABV: 6.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 152.00 g | Gypsum (Calcium Sulfate) (Mash 60 min) | Misc | 1 |
| 18.00 g | Calcium Chloride (Mash 60 min) | Misc | 2 |
| 59 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 3 |
| 20 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 4 |
| 2 lbs | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 5 |
| 1 lbs 12.00 oz | Acid Malt (3.0 SRM) | Grain | 6 |
| 3.50 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 7 |
| 3.50 oz | Mosaic [12.3%] - Boil 60 min | Hops | 8 |
| 3.00 oz | Columbus (Tomahawk) [14.0%] - Boil 45 min | Hops | 9 |
| 2.00 oz | Mosaic [12.3%] - Boil 40 min | Hops | 10 |
| 2.00 oz | Mosaic [12.3%] - Boil 20 min | Hops | 11 |
| 5.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 12 |
| 2.00 oz | Eukanot [14.0%] - Boil 15 min | Hops | 13 |
| 1.50 oz | Mosaic [12.3%] - Boil 15 min | Hops | 14 |
| 3.00 oz | Citra [12.0%] - Steep 0 min | Hops | 15 |
| 3.00 oz | Mosaic [12.3%] - Steep 0 min | Hops | 16 |
| 3.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 17 |
| 7.00 oz | Citra [12.0%] - Dry Hop 7 days | Hops | 18 |
| 7.00 oz | Eukanot [14.0%] - Dry Hop 7 days | Hops | 19 |
| 7.00 oz | Mosaic [12.3%] - Dry Hop 7 days | Hops | 20 |