The Golden WhitetAle 
All Grain Recipe
Submitted By: Oshkin (Shared)
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| Brewer: Oshkin | |
| Batch Size: 6.00 gal | Style: British Golden Ale (12A) |
| Boil Size: 9.28 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: All Grain - Large 10 Gal/38 l - Stainless |
| Bitterness: 26.0 IBUs | Boil Time: 60 min |
| Est OG: 1.046 (11.5° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Single Stage |
| ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 7 lbs |
Pale Malt, 2 row (Gambrinus) (2.0 SRM) |
Grain |
1 |
| 1 lbs 8.00 oz |
Carapils (Briess) (1.5 SRM) |
Grain |
2 |
| 1 lbs |
Caramalt Malt - 15L (Bairds) (15.0 SRM) |
Grain |
3 |
| 1 lbs |
Wheat, Torrified (1.7 SRM) |
Grain |
4 |
| 1.00 oz |
East Kent Goldings (EKG) [5.0%] - Boil 30 min |
Hops |
5 |
| 1.00 oz |
Galena [12.5%] - Boil 10 min |
Hops |
6 |
| 1.00 oz |
Centennial Hop Hash [32.0%] - Boil 0 min |
Hops |
7 |
| 1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
8 |
Taste Notes
Very smooth, crisp, and clean beer. Has great head retention and a great mouth feel. This is a beer that someone who "isnt in to craft beer" could have their mind changed easily. Really
clean fermentation to create a crystal clear beer. Only complaint would be a slight soapy flavor that a few people have mentioned while tasting. Still one delicious beer. This Recipe Has Not Been Rated
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