
62 - Adrians Amber
(1 ratings)
All Grain Recipe
Submitted By: Nik-Leigh (Shared)Members can download and share recipes
Brewer: Nik Leigh | |
Batch Size: 6.87 gal | Style: American Amber Ale (10B) |
Boil Size: 8.76 gal | Style Guide: BJCP 2008 |
Color: 13.1 SRM | Equipment: My Equipment |
Bitterness: 39.7 IBUs | Boil Time: 60 min |
Est OG: 1.049 (12.2° P) | Mash Profile: Single Infusion, Medium Body |
Est FG: 1.011 SG (2.7° P) | Fermentation: Ale, Two Stage |
ABV: 5.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 13.10 oz | Gladfield Ale Malt (3.0 SRM) | Grain | 1 |
1 lbs 4.29 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
1 lbs 4.29 oz | Gladfield Munich Malt (7.9 SRM) | Grain | 3 |
1 lbs 1.64 oz | Gladfield Ale Malt (3.0 SRM) | Grain | 4 |
4.00 oz | Gladfield Dark Crystal Malt (96.4 SRM) | Grain | 5 |
3.53 oz | Gladfield Dark Chocolate Malt (494.9 SRM) | Grain | 6 |
0.60 oz | Pacific Jade [12.4%] - First Wort | Hops | 7 |
1.23 oz | Cascade [5.5%] - Boil 15 min | Hops | 8 |
1.23 oz | Amarillo [8.9%] - Boil 3 min | Hops | 9 |
1.83 oz | Centennial [8.9%] - Steep 3 min | Hops | 10 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 11 |
1.23 oz | Amarillo [9.3%] - Dry Hop 5 days | Hops | 12 |
1.23 oz | Centennial [8.9%] - Dry Hop 5 days | Hops | 13 |
1.23 oz | Simcoe [13.0%] - Dry Hop 5 days | Hops | 14 |
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