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ICE-MAN Saison 
All Grain Recipe
Submitted By: CyclingSasquatch (Shared)Members can download and share recipes
| Batch Size: 22.00 gal | Style: Saison (25B) |
| Boil Size: 29.70 gal | Style Guide: BJCP 2015 |
| Color: 4.7 SRM | Equipment: 30 Gallon BoilerMaker™ (20 gal/76 L) |
| Bitterness: 29.7 IBUs | Boil Time: 90 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.011 SG (2.9° P) | Fermentation: Ale, Two Stage |
| ABV: 5.4% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 40 lbs | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 1 lbs 8.00 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 2 |
| 1 lbs 8.00 oz | Honey Malt (25.0 SRM) | Grain | 3 |
| 1.50 oz | Columbus/Tomahawk/Zeus (CTZ) [17.0%] - Boil 60 min | Hops | 4 |
| 2.00 oz | Kazbek [4.6%] - Boil 15 min | Hops | 5 |
| 2.00 oz | Kazbek [4.6%] - Steep 10 min | Hops | 6 |
| 1.0 pkgs | Belle Saison (Lallemand/Danstar #-) | Yeast | 7 |