BeerSmith™ Recipes and Web Editor
Penedès Grape Ale ( working) 
All Grain Recipe
Submitted By: fishman223 (Shared)Members can download and share recipes
| Brewer: Marc | |
| Batch Size: 26.42 gal | Style: Fruit Beer (29A) |
| Boil Size: 28.84 gal | Style Guide: BJCP 2015 |
| Color: 12.0 SRM | Equipment: All Grain - Standard 5 Gal/19l Batch - Cooler |
| Bitterness: 28.2 IBUs | Boil Time: 60 min |
| Est OG: 1.101 (23.9° P) | Mash Profile: Marc escalonat |
| Est FG: 1.016 SG (4.0° P) | Fermentation: Ale, Two Stage |
| ABV: 11.5% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 39.67 gal | Bezoya | Water | 1 |
| 77 lbs 2.59 oz | Pale Ale, Golden Promise®™ (Simpsons) (2.0 SRM) | Grain | 2 |
| 14.11 oz | Saaz [3.8%] - Boil 60 min | Hops | 3 |
| 5.35 gal | Wine Grape Juice - 19 Brix [Whirlpool] (10.2 SRM) | Juice | 4 |
| 10.0 pkgs | Nottingham Yeast (Lallemand #-) | Yeast | 5 |
| 1.0 pkgs | Farmhouse Sour (Giga Yeast #GB121) | Yeast | 6 |