Ingredients
Amount |
Name |
Type |
# |
14.71 gal |
Argenta Acqua rete |
Water |
1 |
11.00 ml |
Lactic Acid (Mash 60 min) |
Misc |
2 |
17 lbs 10.19 oz |
Bohemian Pilsner (Weyermann) (1.7 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Dextrin Malt (Crisp) (6.6 SRM) |
Grain |
4 |
1 lbs 1.64 oz |
Carahell (Weyermann) (13.0 SRM) |
Grain |
5 |
0.71 oz |
Hallertau Tradition [14.0%] - Boil 60 min |
Hops |
6 |
1.06 oz |
Saaz [2.3%] - Boil 30 min |
Hops |
7 |
0.71 oz |
Saaz [2.3%] - Boil 10 min |
Hops |
8 |
0.71 oz |
Tettnang (tettnang tettnager) [3.0%] - Boil 0 min |
Hops |
9 |
0.5 pkgs |
Bohemian Lager (Mangrove Jack's #M84) |
Yeast |
10 |