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ICE-MAN Kellerbier 
All Grain Recipe
Submitted By: CyclingSasquatch (Shared)Members can download and share recipes
| Batch Size: 22.00 gal | Style: Pale Kellerbier ( 7C) |
| Boil Size: 27.70 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: 30 Gallon BoilerMaker™ (20 gal/76 L) |
| Bitterness: 23.6 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.3° P) | Mash Profile: Single Infusion, Light Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Lager, Single Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 20 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 15 lbs | Vienna Malt (3.5 SRM) | Grain | 2 |
| 5 lbs | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 2 lbs 8.00 oz | Oats, Malted (1.0 SRM) | Grain | 4 |
| 1.00 oz | Polaris [18.0%] - Boil 60 min | Hops | 5 |
| 5.00 oz | Hallertauer Mittelfrueh [3.3%] - Boil 15 min | Hops | 6 |