SandSour IPA

Brewer: Nasty Hop Beer Co.
Batch Size: 2.64 gal	Style: American IPA (21A)
Boil Size: 3.81 gal	Style Guide: BJCP 2015
Color: 8.9 SRM	Equipment: Buldog Mater
Bitterness: 69.3 IBUs	Boil Time: 60 min
Est OG: 1.062 (15.3° P)	Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.013 SG (3.2° P)	Fermentation: Ale, Two Stage
ABV: 6.6%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
3 lbs 8.44 oz	Pale Ale, Golden Promise®™ (Simpsons) (2.5 SRM)	Grain	1
2 lbs 3.27 oz	Pale Ale, Finest Maris Otter (Simpsons) (2.5 SRM)	Grain	2
10.58 oz	Amber Malt (Simpsons) (31.7 SRM)	Grain	3
0.18 oz	Mosaic (HBC 369) [12.5%] - Boil 60 min	Hops	4
0.18 oz	Simcoe [13.3%] - Boil 60 min	Hops	5
0.18 oz	Amarillo [8.4%] - Boil 40 min	Hops	6
0.11 oz	Citra [12.0%] - Boil 30 min	Hops	7
0.18 oz	Mosaic (HBC 369) [12.5%] - Boil 20 min	Hops	8
0.18 oz	Simcoe [13.3%] - Boil 20 min	Hops	9
0.18 oz	Amarillo [8.4%] - Boil 10 min	Hops	10
1.0 pkgs	Wildbrew Philly Sour (Lallemand #- )	Yeast	11
0.53 oz	Amarillo [9.2%] - Dry Hop 0 days	Hops	12
0.53 oz	Citra [12.0%] - Dry Hop 0 days	Hops	13
0.53 oz	Mosaic (HBC 369) [12.2%] - Dry Hop 0 days	Hops	14
0.53 oz	Simcoe [13.0%] - Dry Hop 0 days	Hops	15

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