#264 Bourbon Vanilla Imperial Porter 
All Grain Recipe
Submitted By: Aschecte (Shared)
Members can download and share recipes
| Brewer: Aaron Schecter | |
| Batch Size: 5.50 gal | Style: Baltic Porter (12C) |
| Boil Size: 9.03 gal | Style Guide: BJCP 2008 |
| Color: 36.7 SRM | Equipment: Aaron's mlt |
| Bitterness: 35.6 IBUs | Boil Time: 90 min |
| Est OG: 1.079 (19.0° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.020 SG (5.0° P) | Fermentation: Ale, Single Stage |
| ABV: 7.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 11 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 2 lbs 8.00 oz |
Munich Malt (9.0 SRM) |
Grain |
2 |
| 1 lbs 8.00 oz |
Brown Malt (65.0 SRM) |
Grain |
3 |
| 1 lbs 4.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
| 1 lbs |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
5 |
| 8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
6 |
| 0.81 oz |
Magnum [13.5%] - Boil 60 min |
Hops |
7 |
| 0.57 oz |
Goldings, East Kent [4.9%] - Boil 60 min |
Hops |
8 |
| 1.00 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
9 |
| 3.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
10 |
| 2.00 items |
Vanilla Bean (Secondary 0 min) |
Misc |
11 |
Notes
Wow this blew off like a volcano !!!!! hardcore explosive blowoff I had to set up a blow off system to save the bedroom if I ever brew this again blow off for 48 hours minimumThis Recipe Has Not Been Rated
BeerSmith™ Recipes and Web Editor