
Action sport Red X 
All Grain Recipe
Submitted By: domanah (Shared)Members can download and share recipes
Batch Size: 5.81 gal | Style: Irish Red Ale (15A) |
Boil Size: 7.92 gal | Style Guide: BJCP 2015 |
Color: 8.9 SRM | Equipment: 03 - Logic 50l urn |
Bitterness: 20.7 IBUs | Boil Time: 90 min |
Est OG: 1.040 (9.9° P) | Mash Profile: 01 BIAB, Medium Body |
Est FG: 1.009 SG (2.2° P) | Fermentation: Ale, Two Stage |
ABV: 4.1% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
1.51 oz | BEST Caramel Amber (BESTMALZ) (35.5 SRM) | Grain | 1 |
7 lbs 11.46 oz | 01 SAB pale malt (2.1 SRM) | Grain | 2 |
4 lbs 6.55 oz | BEST Red X (BESTMALZ) (15.2 SRM) | Grain | 3 |
0.88 oz | 05 Southern Passion [11.2%] - Boil 40 min | Hops | 4 |
0.90 tsp | Irish Moss (Boil 10 min) | Misc | 5 |
1.8 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 6 |