Warclub IPA

All Grain Recipe

Submitted By: JamesHolland (Shared)
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Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.98 galStyle Guide: BJCP 2008
Color: 11.0 SRMEquipment: Jon/James Gravity system (current)
Bitterness: 63.4 IBUsBoil Time: 60 min
Est OG: 1.071 (17.3° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.016 SG (4.1° P)Fermentation: Ale, Two Stage
ABV: 7.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
13 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
1 lbs Caramel/Crystal Malt - 80L (80.0 SRM) Grain 2
1.00 oz Tomahawk [15.5%] - First Wort Hops 3
0.50 oz Warrior [15.0%] - Boil 15 min Hops 4
3.00 oz Chinook [13.0%] - Boil 0 min Hops 5
2.00 oz Chinook [13.0%] - Dry Hop 3 days Hops 6

Notes

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