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Jeff Davis Black Lager 
(1 ratings)
All Grain Recipe
Submitted By: BIGTEX (Shared)Members can download and share recipes
| Brewer: The Big Tex Brew House | |
| Batch Size: 5.00 gal | Style: Schwarzbier (Black Beer) ( 4C) |
| Boil Size: 6.79 gal | Style Guide: BJCP 2008 |
| Color: 26.7 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 28.2 IBUs | Boil Time: 60 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Single Infusion, Medium Body |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Lager, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 8.00 oz | Munich I (Weyermann) (7.1 SRM) | Grain | 1 |
| 4 lbs | Pilsner (Weyermann) (1.7 SRM) | Grain | 2 |
| 8.00 oz | Carafa III (Weyermann) (525.0 SRM) | Grain | 3 |
| 4.00 oz | Chocolate (Dingemans) (340.0 SRM) | Grain | 4 |
| 1.00 oz | Perle [8.0%] - Boil 60 min | Hops | 5 |
| 1.0 pkgs | Bavarian Lager (Wyeast Labs #2206) | Yeast | 6 |
Great Flavour!
by turnermidzainThis beer turned out great. Really light but so flavourful. The chocolate is not over powering, but a nice enough amount that it's got depth. Really liked this.
Great Job!