ICE-MAN NA/LA
All Grain Recipe
Submitted By: CyclingSasquatch (Shared)
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Batch Size: 22.00 gal | Style: American Lager ( 1B) |
Boil Size: 24.70 gal | Style Guide: BJCP 2015 |
Color: 6.2 SRM | Equipment: 30 Gallon BoilerMakerâ„¢ (20 gal/76 L) |
Bitterness: 0.0 IBUs | Boil Time: 15 min |
Est OG: 1.022 (5.7° P) | Mash Profile: Golden Grove Single Infusion, Full Body |
Est FG: 1.007 SG (1.7° P) | Fermentation: GG Kveik |
ABV: 2.0% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
5 lbs |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
2 |
5 lbs |
Caramel/Crystal Malt - 30L (30.0 SRM) |
Grain |
3 |
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