MFR 24 - Session IPA
All Grain Recipe
Submitted By: mfenoll (Shared)Members can download and share recipes
Brewer: Marcelo Fenoll | |
Batch Size: 5.28 gal | Style: Session IPA (21A) |
Boil Size: 6.06 gal | Style Guide: BJCP 2015 |
Color: 5.5 SRM | Equipment: MFR 15/22 L (padrĂ£o) |
Bitterness: 0.0 IBUs | Boil Time: 60 min |
Est OG: 1.044 (11.0° P) | Mash Profile: MFR Temperature Mash, 2 Steps, Light Body |
Est FG: 1.008 SG (2.0° P) | Fermentation: MFR Ale (7d F +7d M) |
ABV: 4.8% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
8 lbs 13.10 oz | Pale Ale (4.1 SRM) | Grain | 1 |
1.76 oz | Galaxy [14.0%] - Boil 0 min | Hops | 2 |
1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 3 |