ICE-MAN IPL

All Grain Recipe

Submitted By: CyclingSasquatch (Shared)
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Batch Size: 22.00 galStyle: International Pale Lager ( 2A)
Boil Size: 27.70 galStyle Guide: BJCP 2015
Color: 3.9 SRMEquipment: 30 Gallon BoilerMaker™ (20 gal/76 L)
Bitterness: 45.5 IBUsBoil Time: 60 min
Est OG: 1.053 (13.2° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 5.8%Taste Rating: 30.0

Ingredients
Amount Name Type #
40 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 1
4 lbs Cara-Pils/Dextrine (2.0 SRM) Grain 2
1 lbs 12.00 oz Acidulated (Weyermann) (1.8 SRM) Grain 3
1.00 oz Columbus/Tomahawk/Zeus (CTZ) [17.0%] - Boil 60 min Hops 4
2.00 oz El Dorado [12.5%] - Boil 15 min Hops 5
2.00 oz Huell Melon [7.2%] - Boil 15 min Hops 6
3.00 oz El Dorado [15.0%] - Steep 10 min Hops 7
3.00 oz Huell Melon [7.2%] - Steep 10 min Hops 8
12.0 pkgs Saflager Lager (DCL/Fermentis #W-34/70) Yeast 9
6.00 oz El Dorado [15.0%] - Dry Hop 3 days Hops 10
6.00 oz Huell Melon [7.2%] - Dry Hop 3 days Hops 11

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